Food Sensitivity & Intolerance Help from a Dietitian

Our approach

Rule out conditions such as celiac disease and lactose intolerance with your doctor
Track food and symptoms for 1–2 weeks to find patterns
Remove likely triggers for a short, defined period
Reintroduce foods one at a time to confirm what truly bothers you
Rebuild the widest, most nourishing diet you can enjoy

About testing

Lab-based allergy testing is ordered by a medical provider. Many "food sensitivity" blood tests are not reliable for diagnosing intolerances, so we recommend talking with a dietitian before you pay for one. We can order food sensitivity and allergy panels for you, then use the results to guide your plan.

Food sensitivity + allergy panel: $319

An IgE allergy panel (150+ foods and environmental allergens) plus an IgG food sensitivity panel (250+ foods). One blood draw near you.

An honest note: a test alone rarely gives the full answer. IgG results show what your body has been exposed to, not proof that a food causes your symptoms. The test works best as a starting point for an elimination and reintroduction plan with a dietitian. The dietitian visit is booked separately and can usually be billed to insurance.

Buy now – $319 Book a dietitian visit

Payment and a short order form are handled securely in Healthie. A separate blood-draw fee may apply. How lab testing works.

Frequently asked questions

What is the difference between a food allergy and a food intolerance?

An allergy involves the immune system and can be dangerous. An intolerance causes uncomfortable symptoms such as bloating but is not life-threatening. They are tested and managed differently.

Are IgG food sensitivity tests accurate?

Major allergy organizations do not recommend IgG tests to diagnose food intolerance. A supervised elimination and reintroduction plan is more reliable.